Mendalla
Happy headbanging ape!!
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i think that's the worse cheese ever made,,, and i love cheese
Hey, I love a good Camembert now and then. Brie is better, though (among French soft cheeses).
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i think that's the worse cheese ever made,,, and i love cheese
i think that's the worse cheese ever made,,, and i love cheese
Hey, I love a good Camembert now and then. Brie is better, though (among French soft cheeses).
Hey, I love a good Camembert now and then. Brie is better, though (among French soft cheeses).
would you believe if i told you in Italy they make this cheese with milk worms in it,
http://en.wikipedia.org/wiki/Casu_marzu
Ugh. I read about that somewhere. In a travel article I think. Totally gross. Now that has to be the worst cheese ever made (no offence to those who like it).
would you believe if i told you in Italy they make this cheese with milk worms in it,
http://en.wikipedia.org/wiki/Casu_marzu
i tried it yrs ago,,, very strong flavor,, but in Italy they scoop up the worms with bread,
ugggggggggg
i tried it yrs ago,,, very strong flavor,, but in Italy they scoop up the worms with bread,
ugggggggggg
i think this takes the god-the-all-terrible award
I don't think I could try it. Even to be polite. I don't like super strong cheese that doesn't have worms in it. Feta and Parmesan, and Assiago are about the strongest.
the purpose of strong cheese to Italians is , to drink wine![]()
I'd have to be drunk to eat the worm cheese, I think.
the purpose of strong cheese to Italians is , to drink wine![]()
Spit out my coffee on that one!The only Camembert I ever liked:
Hmmm . . . I wonder what she will have to say about the milk worms in the cheese. If you ask me, this is weirder than spitting on your yarn ends to join them in knitting. (Yes, I am serious. It is called the "spit splice" and it only works on natural fibres.)I can hardly wait for Carolla to comment on her thread!LOL!
That's how my mother used to clean our faces......with spit and a kleenex.Hmmm . . . I wonder what she will have to say about the milk worms in the cheese. If you ask me, this is weirder than spitting on your yarn ends to join them in knitting. (Yes, I am serious. It is called the "spit splice" and it only works on natural fibres.)
That's not so weird. That's almost the same as wetting the end of a thread with spit, to thread a needle...but again that takes off track from God-the All- Terrible, and the FSM!Hmmm . . . I wonder what she will have to say about the milk worms in the cheese. If you ask me, this is weirder than spitting on your yarn ends to join them in knitting. (Yes, I am serious. It is called the "spit splice" and it only works on natural fibres.)