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Don't know that I've ever had eggs on pizza.
That does look good.
It has always been on my list of things to do someday is make a sourdough starter.LAST, as I finish my dinner - savoury vegetable-cheddar sourdough pancakes. My huge, but wonderful, problem with sourdough is what to do with the discarded starter. Raspberries are on sale at NF, so raspberry oatmeal sourdough pancakes are on the menu for tomorrow.
Would be almost like a poached if cooked on top of the pizza.Not a big fan of fried eggs myself (the rare times I eat eggs, I mostly go for omelets) but this looks kind of interesting.
I see Green Eggs and Ham here!