Multiflavored Spuds

[Jaebius]

Your critique of all-dressed chips?

 

[ChemGal]

One of my favourite flavours. Reminds me a bit of BBQ but I find the spiciness of that gets to me, not so with all dressed.

 

[Kimmio Laughterlove]

I'm not a big fan. Too vinegary for my taste. I actually really like spicey - jalepeno, saratcha, chipotle, chilli flavours, etc. but when it comes to potato chips themselves - I prefer plain, ripple or kettle chips, maybe with a dip. I bought a bag of bbq on sale a few days ago. They're addictive but all that whatever it is on them can't be good for you! Not that plain is that much better but the others are artificial garbage overload.

 

[Luce NDs]

I'm a c-man ... I like Sea Salt and pepper ... just so I note the shadowy little hot spots ... while out on the Myra ...

Wind shadows? Provides dynamic ...

 

[revjohn]

My wife eats all dressed.

I go with the spiciest option I can get a hold of.

 

[paradox3]

Your critique of all-dressed chips?

Not too fond of them anymore. These days I prefer Lay's regular chips.

 

[KayTheCurler]

I try to avoid all versions of 'food like substances' and that includes snacks that come in bags. On very rare occasions I may have a bag of something to nibble on in the car. The choice is the plainest potato chips I can find -preferably a low salt option. For me, the more things added to the chips the less desirable I find them.

 

[Luce NDs]

Not too fond of them anymore. These days I prefer Lay's regular chips.

What's regular in a realm that seems so abnormal? A forensic state of permanently stunned ... unable to mentally process ... since sentient things have been denied ... for knowing alien stuff like foreign words ... weird intellect?

Consider the Christians fundamental attitude towards the philosophy of science (po' observational's kills)?

Word dressed in dark is like that poorly seen ... occult forms?

 

[revsdd]

Don't eat many potato chips anymore. I used to like some of the thick cut Presidents Choice specialty flavours (BBQ Back Rib and Buffalo Blue Cheese and Cheese and Onion were flavours I enjoyed) but even those I don't indulge in much anymore. Kind of lost my taste for potato chips.

 

[Luce NDs]

Blue cheese may always rest on my tongue ... just for the sharp flavour ... an essence of something with points to make?

 

[Waterfall]

Me too....very rarely eat potato chips....more apt to munch on some grapes or clementines.

 

[Kimmio Laughterlove]

If they're 5 alarm spicey I probably eat fewer at a time so that's an advantage of highly spicey junk food. The disadvantage of plain chips is that I can't put them down.

 

[Mendalla]

Never been into all-dressed. I prefer something plainer, maybe with a dip. Sour cream and onion and BBQ used to be favorite potato chip flavours. These days, though, I tend more to tortilla chips (Que Pasa are our current brand of choice) with salsa or hummus for a dip.